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A Grand Feast of Prosperity at THIRTY8, Grand Hyatt Kuala Lumpur

EARLY BIRD PRICE!

20% Discount if you purchase by 23 January.

Celebrate Chinese New Year by indulging in an opulent feast of auspicious dishes to usher in a great year ahead. 

To highlight the significance of a reunion meal, the exclusive 6-course and 8-course sharing menus for 4 persons curated by Executive Sous Chef, Byron Zhang are steeped in blessings of wealth, good luck, good health and happiness. 

Spending his seventh year in Malaysia with an enhanced knowledge of Malaysian food culture, Chef Byron focuses on incorporating local flavours and ingredients into traditional must-have Chinese New Year dishes from his hometown in Guangdong, China.

Highlights include Prosperity Abalone Treasure Pot, Szechuan style steamed grouper, traditional crispy chicken stuffed with fish paste and almond flakes and Pandan bird’s nest drink.

On the check-out page select your Preferred Date, Menu Selection and let us know in the order notes at what Time you would like to come, anytime between 12pm-11pm

Event Details

THIRTY8 Restaurant, Bar & Lounge, Grand Hyatt Kuala Lumpur, 12, Jalan Pinang, Kuala Lumpur, 50450 Malaysia
24 Jan 2020 12:00 pm
09 Feb 2020 11:00 pm
RM1177.6
No Cut-Off
Details
RM1177.6
24 Jan 2020 12:00 pm
09 Feb 2020 11:00 pm

No Cut-Off
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