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California Wine Pairing Night at Pints & Putts

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Californian Wines paired with a 4 course tasting menu!

Bringing wines from 2 of the famous Californian winery, this pairing event introduces lesser known wines such as Riesling and Zinfandel, to popular ones such as Chardonnay and Cabernet Sauvignon. 

Coupled with our made to pair specialty dishes which includes tiger prawns, pork belly, venison and wagyu beef, the taste of good wine and exquisite food will definitely make your evening unforgettable!

Tasting Menu

WENTE RIVERBANK RIESLING
Prawn Salad
blanched tiger prawn with cocktail sauce served on gem lettuce

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BEAULIEU VINEYARD CALIFORNIA CHARDONNAY
Pork Belly
roasted pork belly with crispy crackling served with a homemade chili sauce

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WENTE BEYER RANCH ZINFANDEL
Venison
grilled venison served with root puree and homemade berries dressing

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BEAULIEU VINEYARD CALIFORNIA CABERNET SAUVIGNON
Beef
grilled Wagyu served with mushrooms duxello and demi glaze sauce

***

pints-putts

Select your preferred time (7pm or 830pm) and buy your tickets today!

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Event Details

info@betepach.com
012-399 7271
A-G-05 The Hub SS2, Jalan Harapan, Petaling Jaya, Selangor 46300 Malaysia
21 Aug 2019
7:00 pm - 10:00 pm
RM108.9
Passed
No Cut-Off
Details
RM108.9
21 Aug 2019
7:00 pm - 10:00 pm


No Cut-Off
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