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Chivas The Blend: Gastronomy +

October 19, 2019 @ 1:00 pm - 10:00 pm

RM180
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Enter Chivas The Blend and experience a pop-up like no other featuring Gastronomy + on October 19!
All taking place in a purpose-built dome brimming with unexpected experiences that demonstrate just how Blended is Better in life and in scotch.


For every ticket purchased will receive a drink voucher which entitles you to 3 Chivas Cocktails!

*collect this upon arrival at the Chivas The Blend!

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Gastronomy + is an exclusive projection mapping enhanced, multi-sensory, fine dining experience, in collaboration with BETA KL’s Chef Raymond Tham, who will develop a 15-course canapé menu designed to complement the complex yet refined Chivas 18 that is a blend of 85 flavour notes in every drop.

Chef Raymond Tham (The head chef and co-owner of Beta KL and Skillet@163) is a cook with a strong passion for the foods that he grew up eating. With an extensive cooking background – including international experience in London and Bermuda – Chef Raymond certainly knows what he is doing when-it comes to curating fantastical new dishes. This gastronomic experience will be no exception with 15 canapés being created around the 5 key flavour profiles of Chivas whiskies. For all the foodies out there this not to be missed.

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Get your tickets today! Select your preferred session(s) upon check-out!

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Please take note that this event is non halal and is restricted to a minimum age of 21 years and above only.

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Details

Date:
October 19, 2019
Time:
1:00 pm - 10:00 pm
Cost:
RM180
Event Category:
Event Tags:
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Organizer

Pernod Ricard Malaysia (Chivas Regal)
Email:
jasper.epsom@pernod-ricard.com
Website:
www.facebook.com/chivas.my

Venue

Chivas The Blend @ Bukit Kiara Equestrian Club
Jalan Bukit Kiara, Off Jalan Damansara, Bukit Kiara Equestrian,
Kuala Lumpur, 60000 Malaysia
+ Google Map
Website:
http://www.berjayaclubs.com/kiara/
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