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Four Hands Wine Pairing Event at Tapas Club

  • This event has passed.

Early Bird Price of RM208.80 (NSP: RM255.20) if buy your tickets before 20 September!

It’s a veritable feast of flavours at this 4 Hands Dining experience, where Tapas Club Singapore founder Chef Jose Alonso, and Tapas Club Malaysia’s Head Chef, Gabriel Bonnin produce a specially-crafted menu, paired with a carefully curated wine selection for this evening’s event.

The 9-course event serves dishes close  to customers hearts, ranging from exquisite to hearty, with the creativity and richness of flavour that defines classic Spanish cuisine.

Tapas-Four-Hands-Dinner-Menu

Seats are limited, so don’t miss out on your chance, especially with Early Bird Prices before 20 September!

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Event Details

tapaspavilion@woodpeckers.asia
03-2110 2718
Tapas Club Pavilion, Lot 7.01.01, Level 7 @ Dining Loft, Pavilion Kuala Lumpur, 168, Bukit Bintang Street, Bukit Bintang, Kuala Lumpur, 55100 Malaysia
26 Sep 2019
7:00 pm - 11:00 pm
RM208.8
Passed
No Cut-Off
Details
RM208.8
26 Sep 2019
7:00 pm - 11:00 pm


No Cut-Off
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