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Learn to Cook Rendang & Sayur Lodeh for Hari Raya with Lazat Cooking on 26 May

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Learn to cook authentic Rendang & Sayur Lodeh Lontong from Ana at LaZat Cooking.

Hari Raya is just around the corner. Rendang and Lontong is a must for Raya, so why don’t you come and learn how to prepare and cook these special festive dishes to impress your family and friends?

Ana and her Team will be delighted to show step by step all the important technique and method to make your Rendang and Lontong which will be a top hit among your loved ones….

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What You Will Get

Hands-on Cooking for Rendang
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Demo on Lontong & Sambal Kacang
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Small group (min of 2 and maximum of 8)
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1 Packet LaZat’s Ready-Made Rendang Paste and Sambal Paste worth RM 50
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The Menu Will Be:
Chicken Rendang
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Sayur Lodeh Lontong
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Sambal Kacang

On the check-out page select your preferred time for this Hands-On Cooking Class!

LaZat Cooking is also holding the same class on 2 June, tickets can be purchased through the following link:

https://diineout.com/event/learn-to-cook-rendang-sayur-lodeh-for-hari-raya-with-lazat-cooking-on-2-june/

May 26 2019

Details

Date: May 26
Time: 10:30 am - 4:30 pm
Cost: RM250
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Venue

LaZat Cooking School

Lot 3312, Kg. Palimbayan Indah 1, Kg. Sg. Penchala
Kuala Lumpur, 60000 Malaysia

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Phone:

019-238 1198

Visit Venue Website

Schedule

  • 10.30am to 12.30pm
  • OR
  • 2.30pm to 4.30pm
  •  

On the check-out page select your preferred time for this Hands-On Cooking Class!

LaZat Cooking is also holding the same class on 2 June!

Organizer

LaZat Cooking School
Phone: 019-238 1198
Email:
Website: Visit Organizer Website