75cl / 14.5%
This classical Bordeaux-style red wine is crafted from all 5 Bordeaux varieties and was the first wine to be made on the Diemersdal Estate.
Strong in character, this wine is full flavoured and smoothly textured with sweet tannins, loads of red fruits and black cherries that’s complimented by rich choclatey caramel notes.
Good to drink now but even better left to mature in the cellar for a few years, it will keep its intense fruity taste.
RM189.00
Colour: Deep ruby
Aroma: Deep dark chocolate and enticing cedar aromas appear first on the nose, followed by wafting notes of blackberry jam, cherry and cassis.
Palate: The firm, well-structured palate features robust yet sweet tannins and a broad range of flavours ranging from black cherry and red fruits carried along by the richness of its oak and vanilla notes. It is long and smooth now, with an intriguing character that will continue to develop with years to come. Good with hearty beef dishes such as goulash and stroganoff.
Varieties: 65% Cabernet Sauvignon, 20% Merlot, 10% Petit Verdot, 5% Malbec & 1% Cabernet Franc
Aging: 21 months oak maturation in 40% new 225L French oak barrels
Awards: 92pts – Tim Atkin
At Diemersdal we blend the old and new worlds of winemaking. In pursuit of the award-winning red wines that give expression to the rich diversity of the terroir, we use traditional open fermenters to enhance the natural flavours and soften the tannins in our grapes.
For the white wines, we have a brand new state-of-the art winery where we adopt an approach of minimum intervention to conserve prominent varietal character. To continually produce unique wines, our winemakers pay meticulous attention to detail and spend time experimenting with new techniques, barrels and yeasts.
| Brand | |
|---|---|
| SID | D01A |
| Country | South Africa |
| Grape Variety | Cabernet Sauvignon |
| Product Type | Red |
| Return Policy | Non-Returnable : This product is non-returnable due to exclusivity/consumable nature of the product. |
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