Eye: A beautiful amber colour flecked with shimmering glints of light.
Nose: Generous notes of honey and fresh fruit: Vineyard peach and apricot. Aromas of candied fruit: Fig. Notes of dried fruit: Raisins, almonds and walnuts.
Mouthfeel: A rare and particularly fruity sensorial experience. Ampleness and balance combine with force and elegance, with a lovely lingering finish.
Martell Chanteloup Perspective is an invitation into the secret of the Chanteloup estate, the historic home of the Martell family. It is a magnificent tribute to a site steeped in history. Martell Chanteloup Perspective is produced by assembling the four main growth areas, or ‘crus’, of the Cognac region: Grande and Petite Champagne, Fins Bois, and above all, Borderies. To be enjoyed pure for a unique sensorial exploration.
Martell is the oldest of the big cognac houses. Similar to Rémy Martin, but a few years older still, Martell will soon celebrate its 300 year anniversary. The history of Martell & Co dates back to 1715, when Jean Martell founded the company with the wish to produce only the highest quality in cognac. With the legendary bottles Martell Cordon Bleu, Martell Extra L’Or de Jean Martell and the recent Création Grand Extra from 2007, the company strongly implanted itself in the luxury goods market. The most precious eaux-de-vie, some of which date back to 1830, are stored in a secret location in the cellars of Jean Martell – approximately 1,6 million 9 liter cases.