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Ricard Pastis De Marseille

RM168.00

70cl / 45%

Ricard has a delicious licorice flavor that also show’s off it’s subtle floral, fruit and spice notes. It has a smooth and elegant finish. Ricard pastis should be served cold. It is usually prepared by adding 10cl of chilled water to 2cl of Ricard and finally adding the ice cubes last.

SKU: cask-4077 Categories: ,

Description

It all began in Marseille in the 1930s, when Paul Ricard, a wine-merchant’s son, dreamt of finding a formula “that would meet everyone’s tastes”. In 1932, he finally had his recipe, declaring “It shall be called Ricard, the real pastis from Marseille!”

Ricard is now the world’s best-selling aniseed-based spirit. Thanks to its inimitable taste and unique processing, this pastis has become the aperitif market leader. This anise-based spirit is still made using Paul Ricard’s original recipe, which has remained a closely guarded secret till today.

 

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