Tasting Notes

Colour: Deep red
Nose: It has a subtle red currant and redberry-scented bouquet with touches of sous-bois, hazelnut and aromatic herbs that are very attractive.
Palate: The palate is medium-bodied with supple tannins and pure red berry fruit mixed with black peppe, sage and cured meats. It is very well-balanced and fresh, the finish supple and in tune with the oak.
Grape Varieties: Cabernet Sauvignon 40%, Petit Verdot 30%, Merlot 15%, Cabernet Franc 15%
Ageing: 14 mths Oak barrel aging
Awards: 89pts – Wine Enthusiast

History of Von Siebenthal

The philosophy behind Viña von Siebenthal is similar to that of the Bordeaux chateaux; vineyards, cellar and house blend together harmoniously to facilitate the creation of an exceptional wine.

Viña von Siebenthal’s four main vineyards are in the historical wine-growing area of Panquehue, in the Aconcagua Valley. This is a very small sub-apellation of the Aconcagua Valley in Chile and one of the most exclusive and prestigious areas in Chile for the production of red and white Bordeaux varietes. This is a semi desert area half way between the Andes and the Pacific Ocean. This ideal climate ensures excellent phyto-sanitary conditions.

For the Merlot and the Cabernet Franc it is the cool clay-limestone soil of the plains, while the warm sandy, stony soil of the hills is ideally suited for the Cabernet Sauvignon, the Syrah, the Carmenère and the Petit Verdot.

http://vinavonsiebenthal.com/

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