A Date with Chateau Fleur Cardinale

The Experience

Experience a Saint-Emilion Grand Cru Classé extraordinaire !

Hosting you on this journey through some of the best vintages ever produced from the winery will be Caroline Decoster, head of Marketing & Communications.

Having attained the status of Saint-Emilion Grand Cru Classé in 2006 and again in 2012, Château Fleur Cardinale has quickly become a blue chip of the Saint-Emilion appellation noted for its consistent quality and very good scores for every vintage.

Charmingly balanced and generous on the palate with perfectly smooth tannins, Fleur Cardinale’s Grand Cru Classé will be matched with an entirely bespoke menu curated by the talented Owner-Chef Ken of Rare the Food Co. Tasting will be guided by Chris Low, The Chancellor of The Jurade of Saint-Emilion in Malaysia.

Come for a truly satisfying palate-ful night and savour Château Fleur Cardinale Saint-Emilion Grand Cru Classé wines of astonishing personality, embodying both power and elegance

Seats are limited, so hurry and get your tickets today!

Guest Registration opens at 6.15pm and tasting starts at 7pm sharp.

COVID-19 IMPORTANT NOTICE:

Your health and safety is our Top Priority.
All guests MUST adhere to these Covid-19 SOPs:

●   You must be fully-vaccinated to attend this event. You may be required to present your MySejahtera digital vaccination certificate prior to entry.

●   Covid-19 RTK Self Test prior to the event is highly encouraged.

●   You are encouraged to maintain physical distance and use face masks when not seated at the table.

●   Avoid shaking hands or engaging in unnecessary physical contact.

●   Avoid attending the event if you are feeling unwell.

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Your Host

Tasting will be guided by Chris Low, a trained wine and spirits expert by the Wine & Spirits Education Trust and an Honorary Commander of the Order of Bordeaux Bontemps. With more than twenty years of experience in fine food, wines and hospitality, Chris serves as the Chancellor for the Jurade of Saint Emilion in Malaysia and is also the founder of MyWine Club, an association of wine connoisseurs in Malaysia where he shares his love & knowledge of Bordeaux wines!

The Venue: Rare The Food Company

Home to the best ingredients from different regions. Enjoy a variety of premium food sourced worldwide, savour the difference of seafood from Japan to Iberico from Spain, Rarethefoodco offers a unique experience in engaging food produce.

You could always dine in at its Restaurant run by Rare The Food Company’s co-founder, Ken Lai, who serves up a totally unique dining experience and ever-changing specials based on seasonal ingredients.

The Eminence Tasting Menu

Intuition De Fleur Cardinale Blanc 2021
– paired with
Cigarillo of Goose Foie Gras Mousse
Tara  Shirako / Ponsu / Yuzu Kosho Quenelle
~

Intuition De Fleur Cardinale 2019
– paired with –
Sliced Aged Cecinas / Spanish Iberico Manchego
~

Chateau Fleur Cardinale, Saint-Emilion Grand Cru Classe 2018
– paired with –
Chorizo & Gamba Al Ajillo
~

Chateau Fleur Cardinale, Saint-Emilion Grand Cru Classe 2009
– paired with –
Iberico Lamb Ribs / Potatoes / Pickled Garlic
~

Chateau Fleur Cardinale, Saint-Emilion Grand Cru Classe 2005
– paired with –
Igamono Earthen Risotto of Smoked Eels / Parmigiano Reggiano
~

Burnt Cheesecake

+++

Other Notes

Come and join us, Thursday 24 Nov from 7pm – 10pm!

Dress Code: Smart Casual

Punctuality: The event will start promptly at 7pm sharp. No exceptions. We will not wait nor extend the time for latecomers. We highly encourage guests to allocate sufficient time to secure a carpark spot & arrive earlier for registration.

Please take note that this event is non halal and is restricted to a minimum age of 21 years and above only.

All dine-in experiences will adhere strictly to protocols which include Covid-19 hygiene and sanitization.

Venue

Rare The Food Company
2nd Floor, The Club@ Empire Residence,
Jalan PJU 8/1, Damansara Perdana,
47820 Petaling Jaya, Selangor

http://www.rarethefoodco.store/

Google Maps: https://g.page/rarethefoodco?share

Book Your Spot

  • We (and the organizers) will adhere to all government guidelines with regards to social distancing due to COVID-19. Any issues in this regard will be handled by the organizers at the venue.
  • By opting to purchase or register for tickets, you automatically agree to our terms of use. If you have problems with any of the clauses listed below or don’t agree, please do not continue to the check-out page.
  • Please note that the organizers reserve the right to make changes, revisions and amendments to the experience without any prior notifications to you. Such changes will be reflected on the experience’s page accordingly.
  • Each organizer reserves the right to cancel the experience, purchasers will be informed and the organizer will inform DiineOut of their decision on potential refunds or credit.
  • If the purchaser would like to cancel their ticket for any type of reason, the decision of the organizer will be considered final.
  • If it is proven beyond doubt at the venue that an attendee is below the ‘minimum age’, (s)he will not be granted entry. No refunds, full or partial, will be issued either.
  • The experience will be deemed to have been delivered in its entirety as soon as it starts. From that point on, no refund requests will be entertained.
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