Enjoy an indulgent evening at The Brasserie, The St. Regis Kuala Lumpur, where you will enjoy a wine-pairing dinner brought to you by AXA Millésimes.

Savour the complex, yet refreshing notes of a Cap Royal Bordeaux Blanc 2017 or, as the meal progresses, a Chateau Petit-Village from the Pomerol fine wines region, in a menu carefully tailored by The Brasserie’s Executive Chef Pedro Samper. 

Guests will be able to partake of the best of both worlds – some of the world’s most exquisite fine wines produced from vineyards held by AXA Millésimes Wines, together with the Mediterranean cuisine heritage and Michelin Star experience of Chef Samper in this six course event at The Brasserie![vc_single_image image=”112479″ img_size=”full” alignment=”center”]

Get your tickets today!