Join us for a dinner of indulgence with a perfectly curated fine Cantonese cuisine matched with the best collection of exquisite wines from Bodega Campillo.
Campillo arose from a dream of creating a winery surrounded by vineyards, thus transferring the concept of Château to the land of Rioja wine.Its wines are born in the best area of Rioja Alavesa and are known as wines with character and personality, made in a modern style; powerful, rich and elegant.
Tonight, we will take you on a journey to find out the secrets of Campillo by sampling their wines beginning with a glass of Campillo Fermentado Blanco alongside Ming Ren Xuan’s Trio Dim-Sum Platter before moving onto Steamed Giant Grouper Fish Fillet paired Campillo Rose.
We will then serve the highlight of the night – Campillo’s award winning Campillo Raro and Grand Reserva – as you dine on succulent grilled Australian Lamb Rack with Cumin and Mince Garlic and Ming Ren Xuan’s decadent Signature Fried Rice with Assorted Seafood – a sumptuous end to the meal.
Come experience a feast of flavours!
Seats are limited (coz we take Covid-19 SOPS seriously), so hurry and get your tickets today!
Dinner starts at 7.00pm Sharp – Guest Registration opens at 6.15pm
Your health and safety is our Top Priority.
All guests MUST adhere to these Covid-19 SOPs:
● You must be fully-vaccinated to attend this event. You will be required to present your MySejahtera digital vaccination certificate prior to entry.
● You will be required to undergo a Covid-19 RTK Self-Test (self-test kits will be provided by organisers) on the spot for screening purposes prior to entry. Testing is compulsory so please ensure you arrive at the venue 20 minutes earlier for testing.
● You must maintain physical distance and use face masks when not seated at the table.
● Avoid shaking hands or engaging in unnecessary physical contact.
● Avoid attending the event if you are feeling unwell.
Guests who do not adhere to Covid-19 SOPs and/or guests who have tested positive for Covid-19 during the screening process, will not be granted entry to the event. No refunds, full or partial, will be issued.
Tasting will be guided by Chris Low, a trained in wine and spirits expert by the Wine & Spirits Education Trust and an Honorary Commander of the Order of Bordeaux Bontemps. With more than twenty years of experience in fine food, wines and hospitality, Chris serves as the Chancellor for the Jurade of Saint Emilion in Malaysia and is also the founder of MyWine Club, an association of wine connoisseurs in Malaysia where he shares his love & knowledge of Bordeaux wines!
The Venue: 名人軒 Ming Ren Xuan Restaurant
Elegantly decorated, MingRenXuan offers fine Cantonese cuisine, which is considered one of the four great traditional cuisines of China. MingRenXuan uses top-quality ingredients to create dishes that blend modern cooking techniques with traditional Chinese ideas on food and nutrition.
Occupying the third floor of Avenue K, the chic dining space has a classy wine lounge – the first in Malaysia for a Chinese restaurant, and a few extravagant VIP rooms that has spectacular views of the KLCC Twin Towers. Diners can expect exquisitely prepared food, faultless service and an impressive wine list.
APPETIZER
Campillo Fermentado Blanco
– paired with –
MRX Trio Dim-Sum Platter
鲍鱼仔烧卖
Steamed Siew Mai with Baby Abalone
鲜什菌菠菜饺
Steamed Vegetables Dumplings with Assorted Mushroom
咸香胡萝卜角
Deep-fried Carrot Dumplings stuffed with Minced Meat and Mushrooms
~
MAINS
Campillo Rosé
– paired with –
金银蒜鲜竹枝蒸龙趸球
Steamed Giant Grouper Fish Fillet with Fresh Bean Curd Stick and Minced Garlic
碧玉翠绿炒日本带子
Stir-fried Japanese Scallops with Fresh Vegetables
Campillo Grand Reserva
& Campillo Raro
– paired with –
孜然蒜香煎羊排
Grilled Australian Lamb Rack with Cumin and Mince Garlic
名人海鲜炒饭
MRX’s Signature Fried Rice with Assorted Seafood
~
DESSERT
滋润蔘须红枣炖雪耳
Sweetened Snow Fungus with Ginseng and Red Date
Come and join us, Friday, 6 May from 7.00pm – 10pm!
Guest Registration opens at 6.15pm
Dress Code: Smart Casual
Punctuality: The event will start promptly at 7pm sharp. No exceptions. We will not wait nor extend the time for latecomers. We highly encourage guests to allocate sufficient time to secure a carpark spot & arrive at least 20 mins earlier for your Covid-19 Screening Self-Test.
Please take note that this event is non halal and is restricted to a minimum age of 21 years and above only. Menu and seating at this event is on a shared basis.
All dine-in experiences will adhere strictly to protocols which include Covid-19 screening procedures, social distancing, hygiene, sanitization and registration.
名人軒 Ming Ren Xuan Restaurant
Avenue K, L3-5, Level 3,
156, Jalan Ampang,
50450 Kuala Lumpur
Unleash your passion for wine and spirits! Join our community of enthusiasts for insider perks, early access to new arrivals, free tastings, exclusive events, discounts, and unforgettable wine experiences.
Become a MyWine Club member today!
A curated website for fine wines, spirits, cigars, food and unique dining experiences too.
Click HERE to find out how to list your event on DiineOut.com or please contact our Hotline (Whatsapp Only): +6018-201 2821.