C Chateau Wine Bar presents an evening with Sommelier Mr. Justin Ho, twice champion of Malaysia Best Sommelier Championship who is now also a lecturer for WSET (Wine & Spirit Education Trust), to learn about Australian wine culture. We will be having 10 Tapas course with 6 types of Australian wine plus a free bottle of wine for you to take home!
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Curry Split Emulsion Dumpling
Penfolds Koonunga Hill Riesling
Baked Salmon with Dill and Lemon
Lindemans Premier Selection Chardonnay
McGuigan Private Merlot
Toast with Truffle Butter
Bunga Kantan Rice Cracker with Ginger Butter
Garlic Ginger Spicy Pork
Wolf Blass Red Label Cabernet Merlot
Grilled Beef (flank) with Demi-Glaze
McGuigan Shortlist Barossa Valley GSM
Chicken Teriyaki with Sesame Seed and Spring Onion
McGuigan Shortlist Coonawarra Cabernet Sauvignon
Lock in your seat at the table today as there is limited seating available!