California Wine Pairing Night at Pints & Putts
Californian Wines paired with a 4 course tasting menu!
Bringing wines from 2 of the famous Californian winery, this pairing event introduces lesser known wines such as Riesling and Zinfandel, to popular ones such as Chardonnay and Cabernet Sauvignon.
Coupled with our made to pair specialty dishes which includes tiger prawns, pork belly, venison and wagyu beef, the taste of good wine and exquisite food will definitely make your evening unforgettable![vc_text_separator title=”Tasting Menu”]
WENTE RIVERBANK RIESLING
blanched tiger prawn with cocktail sauce served on gem lettuce
BEAULIEU VINEYARD CALIFORNIA CHARDONNAY
roasted pork belly with crispy crackling served with a homemade chili sauce
WENTE BEYER RANCH ZINFANDEL
grilled venison served with root puree and homemade berries dressing
BEAULIEU VINEYARD CALIFORNIA CABERNET SAUVIGNON
grilled Wagyu served with mushrooms duxello and demi glaze sauce
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Select your preferred time (7pm or 830pm) and buy your tickets today!
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Book Your Spot
- Please note that the organizers reserve the right to make amendments to the experience without any prior notifications. Such changes will be reflected on the experience’s page accordingly.
- Each organizer reserves the right to cancel the experience, purchasers will be informed and the organizer will inform DiineOut of their decision on potential refunds or credit.
- If the purchaser would like to cancel their ticket(s) for any reason, the decision of the organizer will be considered final.
- If it is proven beyond doubt that an attendee is below the ‘minimum age’, (s)he will not be granted entry to the experience. No refunds, full or partial, will be issued.
- The experience will be deemed to have been delivered in its entirety as soon as it starts. From that point on, no refund requests will be entertained.