Celebrate Christmas Day with a Dim Sum Set Lunch at Yun House, Four Seasons Hotel Kuala Lumpur!

Yun House celebrates time-honoured Cantonese cuisine with a modern attitude. This season, award-winning chef Jimmy Wong has created a variety of special holiday feasts that pay homage to the past, with a remix of traditional ingredients and age-old recipes.[vc_text_separator title=”Dim Sum Set Menu”]

精美点心四拼
瑶柱蒸萝卜糕，鱼子虾饺皇，鹅肝带子饺，芋丝炸春卷
Special Selected Dim Sum
Steamed Radish Cake with Dried Scallop
Steamed Crystal Shrimp Dumpling with Fish Roe
Steamed Foie Gras Dumpling with Scallops
Deep Fried Spring Roll with Shredded Yam
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松茸菌响螺竹笙炖冬瓜汤
Double Boiled Winter Melon Soup with Bamboo Pith,
Matsutake Mushroom and Sea Whelks
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荷叶笼仔葱油蒸斑片配拉面
Steamed Grouper Fillet with Scallion Oil served with Ramen in Lotus Leaf Basket
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姜葱白果汤圆配焦糖蛋挞
Dessert Duo
Hot Ginger and Gingko Tea with Black Sesame Glutinous Rice Dumpling
Mini Caramel Egg Tart
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