Roaring into this Lunar New Year is our bespoke Chinese New Year fine wine tasting dinner that celebrates new beginnings.
Join us on an elegant and exquisite journey savouring a selection of six fine wines, handpicked from our Wine & Spirits expert, Lionel Lau’s personal selection which will be revealed only during dinner, paired with a beautiful ensemble of classic Chinese New Year dishes created by the culinary team of Elegant Inn.
Tonight’s eight-course dinner will feature a juicy smoked duck appetizer, sea crystal prawns, steamed garoupa and pork tomahawk mains plus Chef Yong’s Signature Claypot Rice with special goose liver sausages & waxed meats – the quintessential Cantonese dish to welcome the Year of the Tiger.
Our exclusive Chinese New Year dinner is only limited to 30 guests (coz we take Covid-19 SOPS seriously), so hurry and get your tickets today!
Your health and safety is our Top Priority.
All guests MUST adhere to these Covid-19 SOPs:
● You must be fully-vaccinated (i.e. 14 days after the receiving second dose of vaccine) to attend this event. You will be required to present your MySejahtera digital vaccination certificate prior to entry.
● You will be required to undergo a Covid-19 Antigen Rapid Oral Self-Test (self-test kits will be provided by organisers) on the spot for screening purposes prior to entry. Testing is compulsory so please ensure you arrive at the venue 20 minutes earlier for testing.
● You must maintain physical distance and use face masks when not seated at the table.
● Avoid shaking hands or engaging in unnecessary physical contact.
● Avoid attending the event if you are feeling unwell.
Guests who do not adhere to Covid-19 SOPs and/or guests who have tested positive for Covid-19 during the screening process, will not be granted entry to the event. No refunds, full or partial, will be issued.
Tasting will be guided by Lionel Lau, a much sought after wine & spirits presenter, trainer and host. He frequently presents at launches, tastings and the like. Having owned and operated the first stand alone wine bar in Malaysia, he will take you on a unique journey through pairing classic Cantonese Chinese New Year dishes with wines.
The Venue: Elegant Inn Hong Kong Cuisine Restaurant
A place where you’ll experience a true dining of the senses, discovering fresh new tastes, textures and flavours of authentic Hong Kong cuisines prepared with that added touch of finesse from selection of ingredients to final presentation.
Smoked Duck Breast with Orange Salad
Golden Handmade Salted Egg Yolk Tofu
Steamed Garoupa Fillet & Eggplant with Signature Fiery Garlic Black Bean Sauce
Golden Pork Tomahawk Braised with Murrill Mushroom and served with Golden Buns
Twin Delights : Wok Fried Sea Crystal Prawn with Sakura Ebi & Chives paired with Golden Prosperous Chicken Meat Ball
Simmered “Nai Bak” Vegetables with Japanese Dried Scallops, Fresh Tomatoes & Black Fungus in Superior Broth
Chef Yong’s Signature Claypot Rice with Special Goose Liver Sausage & Waxed Meats
Pan Fried Traditional Rice Cake & Hazelnuts Cookies
**Wines will only be revealed during dinner**
Come and join us, Thursday 6 January from 6.00pm – 9.00pm!
Dress Code: Smart Casual
Please take note that this event is non halal and is restricted to a minimum age of 21 years and above only. Menu and seating at this event is on a shared basis.
All dine-in experiences will adhere strictly to protocols which include Covid-19 screening procedures, social distancing, hygiene, sanitization and registration.
Elegant Inn Hong Kong Cuisine
2nd Floor, Menara Hap Seng 2,
2.01, Jalan P. Ramlee,
50250 Wilayah Persekutuan Kuala Lumpur