Enjoy an evening with Martin Rijk from Natural Holland at a Dutch Seafood Feast brought to you by Southern Rock Seafood!
Exclusively for this evening, complement your four course meal with an exclusive premier of Dutch Imperial Oysters from Dhooge’s Oesterij! Natural Holland was founded in 2013, in the famous coastal province of Zeeland in the Netherlands and they form the link between the traditional Dutch growers and consumers in Southeast Asia. In September of this year, Martin Rijk first brought in Dutch Imperial Native Oysters from Oesterij to Hong Kong and now they are on their way to Malaysia!
Oesterij is a family company which started back in 1906, today, the three Dhooge brothers still fully own the company! Their aim is to continue to grow sustainably and work with suppliers, customers and partners with the same passion and ambition. Due to these key values and high standards of farming they created their own brand named Dutch Imperial Oysters.
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Canapés
Bitterballen
Herring
Cooked Shrimps
Smoked Eel
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Dutch Baby Mussels
served with a choice of Cream & White Wine Sauce
or
Chef JAMIL’s Legendary Laksa Sauce
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Kibbeling
served with French Fries
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Salted Caramel Fudge Brownie
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Dutch Creuse
Briny bite from the pristine water of Lake Grevelingen.
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Oesterij Special
Slightly sweet and deeper cupped, turning on the tidal waters of the Eastern Scheldt.
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Dutch Imperial Native
Jean’s masterpiece-nuts, minerals, caramel and more flavours in this fabulous flat oyster.
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Don’t miss out on this opportunity for an exclusive Dutch Feast and a tasting premier of Dutch Imperial Oysters![vc_message]You can select the number of oyster pairings you would like to add-on, on the check-out page.[/vc_message]
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