Join Jose Zuccardi, the proprietor of the Familia Zuccardi vineyards as he brings you on a short exploration of his family-run winery in a wine-pairing dinner on Oct 21.

Hosted at Hilton Kuala Lumpur’s Chambers Grill, enjoy an amuse-bouche and 6-course menu, paired with five different wine experiences from in and around the Uco Valley, of Argentina’s famed Mendoza wine region. 

Zuccardi has been, and continues to be one of Argentina’s most successful family-run wineries, as well as one of the most experimental, such as planting an experimental vineyard that now produces a variety of wines including Ekigaina and Bourboulenas, as well as a sparkling red that is now a Local favourite for special cocktail parties!

Amuse-Bouche

Home Cured Beetroot Gravlax
Horseradish Mousse, Affilla Cress, Rye Bread Crostini

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1st Course

Scampi Carpaccio
MacheLleaf, Pickled Radish, Finger limes, Salmon Crisp, Lemon Vinaigrette, Salmon Caviar
Zuccardi Series A Torrontes 2017

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2nd Course

Duck Liver and Black Truffle Parfait
Yuzu Gel, Tarragon Sponge, Cucumber Blossom, Red Onion Reduction, Cornichons

Poligonos Altamira 2017

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3rd Course

Tricolored Tortellini
Porcini and Leek Ragout, Fried Herbs, Carrot Crisp, Shaved Parmesan, Sweet Basil

Jose Zuccardi Malbec 2014

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4th Course

Roasted Australian Lamb Loin
Millefeuille Potato, Sautéed Silver Skin Onion, Garden Pea Foam, Honey Carrot Drops, Thyme Jus

Zuccardi Aluvional Altamira 2014

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5th Course

Smoked Australian Tenderloin
Polenta Fries, Garlic Broccoli, Charred Romaine Puree, Vichy Carrots, Watercress, Beef Jus

Zuccardi Finca Piedra Infinita Malbec 2014

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6th Course

Mango Cheesecake
Coconut Crumble, Raspberry Sauce, Coconut Milk Drops, Fresh Mint

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“Wine is a universal language. We learn through wine and we establish an unwritten link that unites us with countless people. For us, wine is our way of life” – José Alberto Zuccardi

Please take note that this event is non halal and is restricted to a minimum age of 21 years and above only.