A collaboration between Li Restaurant and Secai Marche pairing- Li’s specially curated menu with Secai Marche’s authentic Japanese tea.
Li Restaurant is your friendly neighbourhood restaurant specialising in making handcrafted food and drinks, influenced by local culture and local ingredients.[vc_text_separator title=”Menu”]
OUR SOURDOUGH with seaweed matcha butter
Japanese Orange Tea | みかん緑茶
SMOKED SOFT COOKED EGG
pork, crispy kai lan, puffed rice, pickles
Hojicha | ほうじ茶
WILD CAUGHT FISH FROM PULAU KETAM
local herb risotto, mushrooms
Genmaicha | 抹茶入り玄米茶
Green tea Premium (Ice Brew) | 深蒸し緑茶 氷出し
Hojicha Passionfruit Enzyme | ほうじパッションジュース
Get your seat at the table today as there is limited seating available!