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Four Hands Wine Pairing Event at Tapas Club

The Experience

Early Bird Price of RM208.80 (NSP: RM255.20) if buy your tickets before 20 September!

It’s a veritable feast of flavours at this 4 Hands Dining experience, where Tapas Club Singapore founder Chef Jose Alonso, and Tapas Club Malaysia’s Head Chef, Gabriel Bonnin produce a specially-crafted menu, paired with a carefully curated wine selection for this evening’s event.

The 9-course event serves dishes close  to customers hearts, ranging from exquisite to hearty, with the creativity and richness of flavour that defines classic Spanish cuisine.

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Seats are limited, so don’t miss out on your chance, especially with Early Bird Prices before 20 September!

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  • By opting to purchase or register for tickets, you automatically agree to our terms of use. If you have problems with any of the clauses listed below please do not continue to the check-out page.
  • Please note that the organizers reserve the right to make amendments to the experience without any prior notifications. Such changes will be reflected on the experience’s page accordingly. 
  • Each organizer reserves the right to cancel the experience, purchasers will be informed and the organizer will inform DiineOut of their decision on potential refunds or credit.
  • If the purchaser would like to cancel their ticket(s) for any reason, the decision of the organizer will be considered final. 
  • If it is proven beyond doubt that an attendee is below the ‘minimum age’, (s)he will not be granted entry to the experience. No refunds, full or partial, will be issued.
  • The experience will be deemed to have been delivered in its entirety as soon as it starts. From that point on, no refund requests will be entertained.
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