Making its first appearance in Asia at The Brasserie this 7-8 November for dinner and 9 November for lunch, enter a world of re-imagined fairy tales with dishes like, “Spoonful of Sugar”, “Under The Sea”, “Bippity Boppity Boo”, “Kiss The Tramp” and more.
For younger guests and their families purchase Chef Nelly’s “Once Upon A Time” menu for lunch on 9 November and experience an enhanced culinary journey through St. Regis Family Traditions.
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Upon check-out select your preferred date choice and add-on alcohol pairing at only RM212nett per person!
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