Touted as the finest ham in the world, this jamon’s rich decadent nutty flavours evoke the Spanish countryside and oak forests. Paired with a unique medley of loh sang ingredients, such as pickled papaya, mandarin orange, pomegranates, pomelo flesh and more, the results are simply sensational.
If you’re looking for something different from the usual carp or salmon dish to impress your guests, why not order ANTE’s Jamon Iberico Loh Sang, which serves between 4 to 6 guests.
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Get your order in now, and please select your preferred date (31 January or 1 February) and preferred outlet:
ANTE 1 Utama, Lot F346, First Floor, Rainforest, New Wing One Utama Shopping centre, Bandar Utama, 47800 Petaling Jaya, Selangor,
ANTE Publika, Unit 9, Ground Floor, G1, A2, 09, Jalan Dutamas 1, Solaris Dutamas, 50480 Kuala Lumpur
Your dining time can be inputted in the order notes.
ANTE Loh Sang full ingredient list: Jamon Iberico cured ham 60g. Freshly cut mandarin orange, Pomegranate, pomelo, water apple. Julienne pickled papaya, cucumber, white ginger, leek. Dehydrated lime slice, fried potato, red and green yam, fermented tofu crisp.
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