Jing Ze is having yet another wine dinner for you wonderful people this July. This time we are talking everything Natural Wines.
For those of you who have not had the opportunity to try Natural Wines, this is a great intro to them and also a perfect mid-week treat of mouth watering food and juicy wines.[vc_text_separator title=”Menu”]
SOURDOUGH / FRESH SMOKED BUTTER SIGNATURE STUFFED WINGS / BASA GENEP
Urlar Sauvignon Blanc
TUNA GOHU / CITRUS KOSHO / KEMANGI / MUSTARD ICE CREAM
Smallfry Riesling Eden
CAULIFLOWER / SNAKE BEAN CURRY / SPRING ONIONS / CASHEW
Lucy Margaux 3 Colours Red
ROAST DUCK / RAWON BROTH / CURED EGG / ZIPPY CABBAGE
PORK CUTLET / HERB SALAD / SAMBAL MATAH
Lucy Margaux Vina Rosso
KEMANGI POSSET / SABLEÉ PASTRY
Upon check-out select your preferred main course!
Get your tickets NOW!