Experience the eclectic, colourful, and tasty international buffet dinner paired with free flow of wine and beer all night long!
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SOUPS
2 Types of Soup | Bread, Rolls & Butter
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SALADS
4 Types of Marinated Salads | 4 Types of Plain Salads
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APPETIZER
Salmon Smoked Platter and Salmon Gravlax | Japanese Unaghi | Assorted Sushi | Butchery Cold Cuts Platter | Assorted Cheese Platter
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SEAFOOD DISPLAY
Oyster | Mussel | Half Shell Scallop | Boiled Prawns | Green Shell Abalone Sliced | Tuna | Fresh Salmon
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CARVING STATION
Herb Roasted Chicken | Beef Striploin | Lamb Leg
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FROM THE GRILL
Chicken Satay | Chicken Fillet | Fish Fillet | Lamb | Beef Jumbo Sausages | Squids | Slipper Lobster | Salmon
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STALLS
Shawarma Station
Pancake Corner
Noodle Soups
Pastas
Hawker
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THE CHAFING DISHES
White Steamed Rice | Ham Fried Rice
Beef Stew | Seafood Pot Pie | Lamb Moussaka
Sotong Masak Berempah | Fish Head Curry with Eggplant
Yam Duck | Asam Fish with Ladies Finger | Foo Yong Egg
Prawns Har Loke Style | Chicken Marmite | Stir Fried Celery with Pacific Clam | Deep Fried Japanese Egg ToFu with Pak Choy & Crab Meat Sauce
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DESSERTS
Assorted & Seasonal Fruits
Assorted Ice Cream and Condiments
Hot Chocolate Pudding with Vanilla Sauce
1 Type of Hot Desert
Chocolate Fountain with Fruit and Marshmallow
10 Types of Cake & Sweet Temptations
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