The mouth-watering roast is the Chef’s special recipe for venison and lamb. So make sure you dig into whole roasted turkey, lamb and venison that are full-on with delightful trimmings.
What better way to start the New Year than with a relaxing sumptuous feast at Paya Serai together with your family and friends!
Upon check-out add on your kids (4-11 years old) at only RM78nett per child!
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