There are two dates available in July with two different timings which can be selected on the check-out page!
14 July @ 1.00pm – 5.00pm
15 July @ 10.30 am – 2.30 pm

Ever come across these stunning cakes and only wishing you can make one yourself?

Here’s your chance to learn! Helmed by a professional baker Ms. Chrizzllyn, she will guide you in a small learning class to grasp all baking and decorating techniques, from A to Z. You will no longer need to buy a cake after her classes.

This cake is also perfect as a gift to impress your relatives and loved ones!Within this class, you will be able to learn the following skills:

• Master the techniques of whipping up 2 types of cream using a machine (no longer need to remember the complicated recipes!)
• Handmade fresh, scented cream
• Learn easy-to-control half-leaching skills
• Master smooth frosting on cake
• Grasp stack-up cake body heightening cake technique
• Applying various innovative decoration techniques – each design learned are never the same
• Nailing the foundation of original marble chocolate sponge
• How to select quality cream and types of fresh fruits
• Flower hygiene treatment and matching skills

*Materials will be provided in class together with refreshments
*Bring home your own cake in a gift box[vc_single_image image=”9314″ img_size=”medium” alignment=”center”]Please select your preferred date (14 July @ 1pm or 15 July @ 10:30am) on the check-out page!

The class only allows a handful of students for better learning experience. Hurry and book your tickets today!

Teaching language: Mandarin / Cantonese