Experience a remarkable culinary journey as Atelier Binchotan, a Michelin-selected restaurant, proudly presents an exclusive wine dinner.
Join us for an unforgettable evening delving into the rich heritage and exquisite flavors of Casa da Passarella, one of Portugal’s most esteemed wineries.
We are honored to host their esteemed winemaker, Paulo Nunes, who will personally guide us through a curated selection of their exceptional wines.
Savour a meticulously crafted menu by Atelier Binchotan’s culinary team, designed to perfectly complement the unique characteristics of each Casa da Passarella vintage.
This is a rare opportunity to learn directly from the master himself, gaining insights into the winemaking philosophy and the stories behind these remarkable Portuguese treasures.
🎟 Seats are limited. Secure your place for this exclusive wine dinner now.
Venue: ATELIER BINCHOTAN
Atelier Binchotan is an open kitchen with Barbecue Bistronomy concept.
The character and philosophy of our type of cuisine, which follows the ancestral technique of using binchotan charcoal and the scented trace of the smoke, inherently results in a limitation on the number of diners that we can accommodate without sacrificing our essence.
Come and join us, Wednesday, 18 June, 7.30pm-10.30pm!
Dress Code: Smart Casual. Sportwear, beachwear, shorts and caps are not permitted.
Punctuality: The event will start promptly at stated time. No exceptions. We will not wait nor extend the time for latecomers. We highly encourage guests to allocate sufficient time to secure a carpark spot & arrive earlier for registration.
Please take note that this event is non halal and is restricted to a minimum age of 21 years and above only.
Atelier Binchotan
5, Jalan 1/109e,
Taman Desa Business Park,
58100 Kuala Lumpur.
Google map: https://g.co/kgs/qww1FEx
RM398.00 3 hours
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