Japanese cuisine and classic drams from The Glenlivet whisky range, a pairing that was both surprising and delicious! An early Christmas celebration amongst all the guests who tasted and enjoyed this Glenlivet event.
The Glenlivet invites you to Hana Japanese Dining, to indulge in Japanese fusion cuisine while enjoying a dram or two of The Glenlivet’s finest.
5 Course Menu
Appetizer
Salmon Carpaccio
(Thinly Sliced Salmon with Chef’s Dressing)
Maguro Pirikara Age
(Deep fried Tuna Dice)
–
Soup
Scallop & Tofu Clear Soup
–
Sushi
Enkawa Sushi
(Flounder Fin Sushi)
Salmon Mentai Sushi
(Salmon Roasted with Cod Roe Mayo)
–
Main Course
Dice Beef Teppanyaki
OR
Salmon Teppanyaki
–
Dessert
Raindrop Jelly
