The Glenlivet invites you to join us at Rare The Food Company for an experiential pairing of fresh produce cooked with Japanese inspiration and The Single Malt that started it all!

The founders of Rare were actually suppliers of kitchen equipment and ingredients and did not plan to open up Rare The Food Company. As their name suggests, they source of everything far and wide from pesticide-free Malaysian vegetables to Japanese salts, freshwater fish from a Pahang farm to crustaceans caught off the coast of Spain.

Mushroom Pate
~
Japanese Fruit Tomato Salad
~
Pan Seared Iberico Gyoza
~
Local Izumidai
~
Tebasaki & Bacon Tomato
~
Iberico Corona
~
Pulpo
~
Sea Cucumber
~
Sweet Potato
~
Dry Aged Ribeye
~
Wagyu Bacon Don
~
Brûlée Marjolaine with Strawberries and Black Sesame

[vc_single_image image=”115385″ img_size=”medium” alignment=”center”]

Paired With
The Glenlivet Founders Reserve
~
The Glenlivet 12 Year Old
~
The Glenlivet 15 Year Old
~
The Glenlivet 18 Year Old
~

Dress Code: Smart

Limited seating available, so get your tickets today!

*For The Glenlivet Experiential Tasting events are customised menus/concepts, we are unable to accommodate personal dietary restrictions/preferences* 

Visit The Glenlivet Guardians Malaysia Facebook Group HERE

Click HERE to sign-up to be a Guardian! 

[vc_single_image image=”115383″ alignment=”center”][vc_single_image image=”2956″ alignment=”center”]