Tosca X Gooddam Four-Hands Dinner

The Experience

  1. Immerse yourself in the flavors of Italy during this special collaboration between Chef Daniel from Gooddam and Chef Murli from Tosca.

Witness their culinary prowess as they showcase a carefully selected lineup of delectable dishes, including an Aged Amberjack Crudo, Symphony of Heirloom Tomato, Wolf Herring Mousse Filled Pasta, and Wood-Fire Sabayon.

Prepare for a unique dining experience that combines the talents of these two extraordinary chefs, as they create a symphony of flavors that will delight your palate.

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Your Host

An Italian Trattoria.
Tosca at DoubleTree by Hilton Kuala Lumpur, offers both indoor and outdoor seating, overlooking the poolside. The restaurant is designed with a blend of warm wood and stone elements making its ambiance welcoming.

The restaurant serving home-style Italian cuisine exudes a friendly feel, and its warm energy always makes one feel at home. With an open kitchen concept, its own purpose-built pizza oven, and a bar, Tosca brings casual Italian dining experience to a whole new level.

Menu

TOSCA X GOODDAM FOUR-HANDS DINNER
5 COURSE MENU

 

Add-on RM 160 per pax for Wine Pairing
Add-on RM 60 per pax for 0% Non-Alcoholic Pairing

 

APERITIVO
By Chef Daniel
Liver Mousse, Strawberry Vinegar Caramel, Weeds & Flowers

Aged Amberjack Crudo, Pickled Pumpkin, Spiced Passionfruit

By Chef Murli
Black Angus Short Ribs Arancino, Sundried Tomato Aioli & Summer Truffle

Oyster Beignet & Green Onion Fondue

Wine Pairing: Sanfeletto Prosecco Superior
Non-Alcoholic Pairing: 0% ABV Spritz

+++

ANTIPASTI BY CHEF MURLI
Symphony of Heirloom Tomato
-Heirloom Tomatoes, Aged Balsamic & Goat Cheese, Panna Cotta-

 

PRIMO PIATTO BY CHEF DANIEL
Agnolotto from the Summer
-Wolf Herring Mousse Filled Pasta, Grilled Red Coral & Hot Nasturtium Flower Butter & Bottarga-

Wine Pairing: Fantini Pinot Grigio
Non-Alcoholic Pairing: Virgin Cucumber Gimlet

+++

SECONDI BY CHEF MURLI
Rack of Lamb
-Pickled Purple Carrot, Celeriac Puree , Mâche & Thyme Jus-

Wine Pairing: Cecchi Chianti DOCG
Non-Alcoholic Pairing: Acai & Black Goji Wonderbrew Kombucha

 

DOLCI BY CHEF DANIEL
Wood-Fire Sabayon
-Marsala & Sabayon Ice Cream, Smoked Ganache, Wood Fire Fig and Fig Leaf Meringue-

Fresh Brewed Coffee or Dilmah Premium Tea

+++

Other Notes

Come and join us on Friday 14 July / Saturday 15 July from 6.30pm to 10pm!

Dress Code: Smart Casual

Please take note that this event is non halal and is restricted to a minimum age of 21 years and above only. 

Venue

Tosca Italian Trattoria
DoubleTree Hilton Kuala Lumpur
Level 11, The Intermark,
348, Jalan Tun Razak, Kampung Datuk Keramat,
50400 Kuala Lumpur, Malaysia.
+60 (3) 2172 7272

[email protected]
https://www.eatdrinkhilton.com/tosca-doubletreekl/

Book Your Spot

  • By opting to purchase or register for tickets, you automatically agree to our terms of use. If you have problems with any of the clauses listed below or don’t agree, please do not continue to the check-out page.
  • Please note that the organizers reserve the right to make changes, revisions and amendments to the experience without any prior notifications to you. Such changes will be reflected on the experience’s page accordingly.
  • Each organizer reserves the right to cancel the experience, purchasers will be informed and the organizer will inform DiineOut of their decision on potential refunds or credit.
  • If the purchaser would like to cancel their ticket for any type of reason, the decision of the organizer will be considered final.
  • If it is proven beyond doubt at the venue that an attendee is below the ‘minimum age’, (s)he will not be granted entry. No refunds, full or partial, will be issued either.
  • The experience will be deemed to have been delivered in its entirety as soon as it starts. From that point on, no refund requests will be entertained.
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