Tasting Notes
Colour: It has a high layer, with an intense and bright colour, with a cherry red background and a bright red rim.
Nose: It is very intense and full of different nuances in many overlapping layers. The fruit is black in profile with some red highlights. It is dominated by black plums, blackberries and cherries. It forms a complete landscape, made up of aromatic herbs, fruits, some spices and damp earth. The olfactory sensation is very fresh and the oak is perfectly integrated.
Palate: Elegance, intensity and freshness at the same time. The black and red fruits are combined in a very attractive set. The tannins are fine and polished. There is no feeling of weight or alcohol, just balance. Perhaps it is not the most corpulent vintage, but it is one of the best balanced. Delicious wine with enough presence. Harmonic and long, leaving a sensation of flatness and freshness.
Grape Varieties: 100% Tinta del País (Tempranillo)
Aging: 16 months in barrique, 80% French and 20% American
History of Bodegas La Horra
After a history of more than 20 years that has made it one of the most prestigious wineries in the DOCa. Rioja, Bodegas RODA began a search throughout Spain in search of the best lands for growing Tempranillo outside of La Rioja. The region that showed the best suitability according to the criteria used was Ribera del Duero and, within this DO, the area of La Horra in the province of Burgos.
This was the place chosen for the birth of Bodegas LA HORRA in April 2009 with CORIMBO and CORIMBO I, wines with character, pleasant and elegant that are at the top of the Ribera del Duero range.
