375cl / 13%
The Cabernet Sauvignon and Cinsault grapes were harvested from individually-selected, low-yielding trellised vines from northwest-facing vineyards within the Stellenbosch appellation.
Offering both concentration and refreshment with an appetisingly bone-dry finish, this is a wine you can take to lunch, or dinner.
RM138.00
Colour: Salmon-hued, radiating rose gold.
Nose: Inviting scents of forest berries, sour cherries, cranberries float on undertow of melon, summer strawberries and nectarine.
Palate: Generosity of fruit deepens on the palate along spine of river-pebble minerality and energising lemon-toned acidity.
Grape Varieties: 90% Cabernet Sauvignon, 10% Cinsault
Ernie Els is a winery located in the Stellenbosch region of the Western Cape, South Africa. It was founded by the world-class golfer Ernie Els in 2000, and is known for its robust, Bordeaux-styled red wines made from Merlot and Cabernet Sauvignon, particularly the Ernie Els Signature, a blend of the two.
The estate is located on the slopes of the Heiderberg Mountain, where north-facing vineyards benefit from optimum amounts of sunlight and cooling breezes from the Atlantic Ocean. This, combined with soils of clay and granite, is an excellent environment for red grape varieties, and the Ernie Els property is planted mostly to Cabernet Sauvignon, with Merlot, Cabernet Franc, Malbec, Petit Verdot, and Shiraz.
Website: https://ernieelswines.com/
| Brand | |
|---|---|
| SID | D03F |
| Country | South Africa |
| Grape Variety | Cabernet Sauvignon |
| Product Type | Rosé |
| Return Policy | Non-Returnable : This product is non-returnable due to exclusivity/consumable nature of the product. |
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