Cabernet Franc is often used in the production of blended wines, however Pablo Richardi, the winemaker of the estate, has made the bold choice to put the expression of the fruit at the forefront, by proposing this single-variety cuvée “Gran Cabernet Franc”. As a protagonist of many terroirs in the world, Cabernet Franc also flourishes in Argentina. An ideal place to express its full potential. This is a selection of cabernet franc planted in the late 1990s on the Flechas de Los Andes property in the Uco Valley, and it’s a succulent, voluptuous take on the variety. Atypical like its terroir, it will surprise you with its 100% foudre maturation.
Tasting Notes
Colour: Reddish tones of medium to high intensity.
Aroma: On the nose this wine expresses all the elegance of the varietal; bell pepper and roses, molded by the minerality of the terroir and some slight oak descriptors.
Palate: The mouthfeel has medium intensity and a silky texture. Elegant and delicate finish that makes it possible to enjoy the varietal typicity without overpowering oak. Especially good when paired with grilled crispy sweetbreads with roasted tomatoes with parsley, Meaux brie cheese, Italian spaghetti with tomato sauce or Garlic-baked rabbit with rosemary. Cellar for up to 10 years. Decant for up to an hour before serving.
Grape Varieties: 100% Cabernet Franc
Ageing: Aged 14 months in 100% French oak casks
History of Dona Paula Estate
Dona Paula, an Argentinean Premium wines producer, is located in Ugarteche, Luján de Cuyo (Mendoza, Argentina).
We are absolutely sure that an excellent wine is nothing but the most faithful expression of the vineyard. We also believe that, to establish our own style, it is essential to take care of each process throughout the plants phenological phases. For many years, we have carried out detailed studies of Mendoza’s soils and microclimates and, consequently, we nowadays own 703 hectares (around 1,737 acres) of vineyards located in the most prominent terroirs of Mendoza.
Dona Paula is an Estate winery because we own 100% of grapes used to produce our wines. We have absolute respect for varietal and territorial traits. At Dona Paula, our vineyards have always been managed using sustainable agricultural practices.
