Tasting Notes
Colour: Medium to deep garnet-purple
Nose: Wafts from the glass with earthy/meaty notes of tilled soil, fallen leaves and charcuterie over a core of baked plums, blackberry pie and cracked black pepper.
Palate: Medium-bodied, soft and fresh in the mouth, it has just enough juicy fruit and an earthy finish.
Grape Varieties: 100% Merlot
Awards: 90pts – James Suckling, 88-90pts – Vinous
History of Hubert de Bouard
One of the most famous names of Bordeaux, Hubert de Boüard has been a winegrower since 1956, is co-owner of the Saint-Emilion Premier Grand Cru ClassĆ© āAā property, ChĆ¢teau Angelus and consultant oenologist to many top estates not only in Bordeaux, but around the World. Alongside the family properties of Angelus, La Fleur de Boüard in Lalande de Pomerol and Clos de Boüard in Montagne Saint-Emilion, Hubert de Boüard is now producing varietals labelled in his own name.
