Early Bird: Use the Coupon Code #first24tickets to get 10% off
*only applicable for the first 24 tickets!
The Wonderarium is a series of four standing cocktail and “Japas” parties that invite you to uncover new ways to engage with variations of taste through food, drink and sensorial experiences.
On the 6th and 7th September from 7:00-10:30pm, enjoy Martell VSOP Aged in Red Barrels cocktails by Osmund Bernard of Kenshin Bar paired perfectly with Babe’s technically exquisite tapas menu.
For the evening’s pièce de résistance, Chef Jeff Ramsey will personally lead you through a series of mind-opening, sensorial gastronomy experiments and curiosities at the Martell trunk. Live music and tarot card readings will orbit the bespoke Martell trunk experience for an added touch of conviviality.
Join us for the second installment of The Wonderarium cocktail series to kick off with Chef Ramsey’s finely balanced menu of cocktails and tapas that highlight new ways to experience the flavours: Sweet & Sour.
Get your seat at the table today!