Duckhorn Vineyards has sourced grapes from this distinctive region for more than a quarter century and has crafted a Howell Mountain bottling since 1989. Recognized as one of the Napa Valley’s most acclaimed winegrowing regions, grapes from Howell Mountain are famous for producing age-worthy Cabernet Sauvignons with rich, deep color and excellent structure. To encourage further complexity, we bottle-age this mountain-grown wine one year longer than our other wines prior to release.
Tasting Notes
Colour: Deep red with violet rims
Aroma: A wine of power and grandeur, this mountain-grown Cabernet displays beautiful aromas of huckleberry, black cherry, brambly blackberry and plum, as well as notes of savory tobacco leaf and brown sugar.
Palate: On the palate, the voluptuous fruit flavors are supported by robust mountain tannins and an age-worthy structure, with notes of candied red cherry, baking spice, cigar box and herbs adding layered complexity to a remarkably long finish.
Grape Varieties: 2% Cabernet Sauvignon, 6% Merlot, 2% Cabernet Franc
Aging: 24 months in 100% French oak (18 months new oak & 6 months neutral)
Awards: 94pts – Wine & Spirits; 92pts – Wine Enthusiast; 93pts – Decanter; 93pts – Wine.com
History of Duckhorn
Founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has been crafting classic Napa Valley wines for nearly 40 years.
This winemaking tradition has grown to include seven meticulously farmed Estate vineyards, located throughout the various microclimates of the Napa Valley. Focused on quality and consistency, these Estate vineyards are an essential element in making wines of distinction. Pioneering and perfecting Merlot as a premium varietal, Duckhorn Vineyards now makes several elegant Merlot and distinctive Cabernet Sauvignon bottlings that showcase its premium vineyard sites.
Duckhorn Vineyards has been named one of the “Top 100 Wineries” in the world eight times by Wine & Spirits, and the 2014 Duckhorn Vineyards Napa Valley Merlot Three Palms Vineyard was named the “2017 Wine of the Year,” topping Wine Spectator’s annual list of the world’s “Top 100 Wines.”
