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Coffee

Coffee Trends in Malaysia with Aaron Phua 3

Coffee Trends in Malaysia with Aaron Phua

[vc_row][vc_column][vc_column_text] Join us on a Coffee Journey!  [/vc_column_text][vc_single_image image=”107732″ alignment=”center”][vc_column_text]Malaysia Barista Champion of 2019,  Owner of 30 Seconds Cafe, Aaron Phua will be showcasing coffee trends of 2019. Learn from the expert about what’s happening in the industry and what to expect for upcoming beverage concoction at cafes in the next years to come![/vc_column_text][vc_single_image image=”107731″ …

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The Coffee Tour 2019

[vc_row][vc_column][vc_column_text] Join us as we explore various coffee beans from different regions, processes, types of trending mocktails in ASEAN region including the art of bubble tea with the experts! [/vc_column_text][vc_single_image image=”9805″ img_size=”medium” alignment=”center”][vc_column_text]The Coffee Tour is a festival showcasing notable coffee machines in South East Asia, showcasing new and trendy beverages in South East Asia, …

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1st Degree – Espresso Foundations with Cottle Coffee on 24 June

[vc_row][vc_column][vc_column_text]In this introductory espresso class you will get to know all the espresso equipment and accessories so you can make the beverages found in the modern Cafe Menu. Your career as a Professional Barista starts here! A Barista is responsible for extracting the espresso from the machine and grinder, but to do well it requires …

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cottle-coffee

1st Degree – Espresso Foundations with Cottle Coffee on 23 June

[vc_row][vc_column][vc_column_text]In this introductory espresso class you will get to know all the espresso equipment and accessories so you can make the beverages found in the modern Cafe Menu. Your career as a Professional Barista starts here! A Barista is responsible for extracting the espresso from the machine and grinder, but to do well it requires …

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cottle-coffee

1st Degree – Espresso Foundations with Cottle Coffee on 17 June

[vc_row][vc_column][vc_column_text]In this introductory espresso class you will get to know all the espresso equipment and accessories so you can make the beverages found in the modern Cafe Menu. Your career as a Professional Barista starts here! A Barista is responsible for extracting the espresso from the machine and grinder, but to do well it requires …

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Barista Workshop – Brewing Coffee Made Easy in May

[vc_row][vc_column][vc_column_text]A hands on Barista Training. Basic coffee making using Barista Machine. Ask Training Consultancy will cover: The History of Coffee What is Coffee Varieties of Coffee Coffee Harvesting Types of Coffee Processing Followed by a Hands on Workshop which is cover the process of: Grinding Dosing & Tamping Extraction & Brewing Coffee Usage of Milk …

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