Jing Ze and Monopole present a Yalumba Wine Dinner with Brand Ambassador, Tim Herrmann.

Established in 1849. Yalumba is Australia’s most historic family owned winery. A fiercely independent fine wine producer. Yalumba is driven by the preservation of provenance, progressive thinking, sustainability and excellence.
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Crab & Papaya Salad
baby gem lettuce, rainforest tamarind
Yalumba Eden Valley Viognier 2016
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Charred Leek
black garlic, cured yolk
Yalumba Old Bush Vine Grenache 2016
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Roast Duck Breast
rawon broth, zippy cabbage
Yalumba The Strapper 2015
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Sanchoku Dry Aged Ribeye
king oyster mushrooms, burnt onion broth
Yalumba The Scribbler 2014
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Coconut Sorbet
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It will be a night filled with great food paired with fine wines. So don’t miss out, buy your seat at the table now![vc_single_image image=”9160″ alignment=”center”]