75cl / 33%
Embark on a fiery journey with Fireball Cinnamon Whisky, a spirited elixir presented in a 750ml bottle. Rooted in a rich history that traces its origins to the depths of Canada, Fireball has evolved into a global phenomenon, celebrated for its bold cinnamon kick and dynamic character.
RM135.00
Color: Warm amber glow.
Aroma: A burst of fiery cinnamon dominates the nose, intertwined with hints of vanilla and caramel.
Palate: Spicy warmth, with intense cinnamon sweetness on the taste buds. Smooth.
Finish: Lingering, spicy finish.
Fireball Cinnamon Whisky is a mixture of Canadian whisky, cinnamon flavoring and sweeteners that is produced by the Sazerac Company. Its foundation is Canadian whisky, and the taste otherwise resembles the candy with a similar name, Ferrara Candy Company’s “Atomic Fireball” candy. Developed in Canada in the mid-1980s, The Sazerac Company purchased the brand rights and formula in 1989 and it was marketed as “Dr. McGillicuddy’s Firewater Whisky”. Later, in 2007, the product was rebranded as “Fireball Cinnamon Whisky”, As of 2018, Fireball is among the top selling whisky-related brands in the United States.
For more information visit: www.fireballwhisky.com
| Brand | |
|---|---|
| SID | D03F |
| Country | USA |
| Product Type | Liqueur |
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